Grandma Style Chicken in a Pot!
One large farmers market chicken
In a large pan, brown the whole chicken in a 3 tablespoons of olive oil.
Chop
Dice two small onions, 1/2 pound of mushrooms, 1/4 pound of bacon
Saute and sweat the mixture for ten minutes.
Add
5 chopped garlic, one can of tomato paste, one browned chicken, and 2 cups of water
( you can substitute a little white wine for the water if you have it on hand)
Let cook for about 1 & 1/2 hour, spooning juices over the chicken on occasion.
Meme always served this dish with "frites", homemade french fries, but for a quick and simple family dinner, serve rice or plain pasta to soak up the sauce.
Bon Appetit!
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