Tuesday, November 9

On The Road...

FALL HAS ARRIVED!



CHERRY TREES

MARC AND MONICA...Getting "groovy" in the vineyard. The girls were in the car wondering how much wine we had consummed at lunch. The answer...none...we're on a "natural high", loving the fall season.
SAULT
 Lavender, Organic Spelt (Epeautre) & Wheat Fields in Fall Colors

Organic Market in Sault
Local agricultural products of the village


Lamb Prosciutto!!!
(Marc mentioned he should buy some for our friend Dan Macon, from Flying Mule Farm)


2 comments:

  1. If you post pictures like this the whole time we are all going to have to come and visit. I loved the cured meats in Italy and these look just as fabulous. Thanks.

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  2. Did you try the lamb prosciutto? It sounds amazing! Hope you're all doing well!

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